OUR BREADS
Sourdough
Rustic Herb
Sourdough
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This magnificent bread only uses three ingredients: flour, water and fine sea salt. Our bread has a nice firm crust and open crumb.
White
Rustic Herb
Sourdough
This traditional bread is great all by itself. Cut a slice slather it with butter and you'll be in for a treat. It also makes amazing grilled cheese sandwiches, just make sure you cut it nice and thick! Your mouth will be in for a treat if you cut it nice and thick and use it for french toast. This bread really stands out when compared to store bought bread.
Rustic Herb
Rustic Herb
Rustic Herb
This bread is amazing all by itself or with a big plate of spaghetti. It's essentially a white bread with Italian seasonings; oregano, thyme, basil, rosemary and sage.
Pepperoni
Lemon Poppy-Seed Sweet Bread
Rustic Herb
This is a twist on our Rustic Herb Bread. We add garlic seasoning, mozzarella and diced thick cut pepperoni's. Cut this bread thick and use it to make the best grilled cheese you've ever experienced. Instead of American Cheese use some mozzarella and throw in some pepperoni's and use your favorite marinara sauce for dipping!! YUM!
Blueberry Loaf
Lemon Poppy-Seed Sweet Bread
Lemon Poppy-Seed Sweet Bread
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Lemon Poppy-Seed Sweet Bread
Lemon Poppy-Seed Sweet Bread
Lemon Poppy-Seed Sweet Bread
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OUR INGREDIENTS
Flour
Flour
Flour
Our flour is Non-GMO Project Verified and comes from the wheat fields of Montana.
Sugar
Flour
Flour
The sugar we use is unrefined, Non-GMO Project Verified pure cane sugar that is made by squeezing and evaporating the juice from freshly harvested sugar cane.
Salt
Flour
Salt
We use pure Himalayan pink salt which is rich in minerals. The salt we use has no fillers or anti-caking agents.
Extra Virgin Olive Oil
Extra Virgin Olive Oil
Extra Virgin Olive Oil
We only use Extra Virgin Olive Oil. The oil we use is imported high-quality olive oil. The oils used come from Italy, Greece, Tunisia and Spain, it's all bottled up and packaged in Italy. Everything follows strict Italian regulatory controls.
Dry Milk
Extra Virgin Olive Oil
Extra Virgin Olive Oil
As an alternative to cow's milk we only use whole pasteurized goat milk. Goat milk is easier to digest and lower in lactose than cow milk. It is also high in minerals and a good source of calcium and potassium. It has been fortified with vitamin D and certified Kosher.
Organic Milk
Extra Virgin Olive Oil
Organic Milk
When a recipe calls for liquid milk we have chosen another high quality product. This product comes from local Wisconsin family farms. Organic Valley Ultra Pasteurized Organic Whole Milk is given 57 quality checks to ensure the best organic whole milk for you and your family. The milk is USDA Certified Organic - no GMOs, antibiotics, synthetic hormones or toxic pesticides.
Vanilla
Blueberries
Vanilla
We are excited about this vanilla. It is made with Madagascar bourbon vanilla beans. It is non-GMO, is gluten-free and contains zero high fructose corn syrup.
Eggs
Blueberries
Vanilla
The eggs we use come directly from our homestead. Our hens are fed the highest quality feed. They have a beautiful lake view as they forage through acres of forest.
Blueberries
Blueberries
Blueberries
We love our blueberries!!! They are sustainably sourced wild blueberries. Wild blueberries have up to 2x antioxidant activity compared to ordinary blueberries. These berries are non-GMO Project Verified and come from a family owned business in Maine.
Cinnamon
Another fine ingredient that we love to use! The cinnamon in our baked goods is organic cinnamon bark powder. While the cinnamon originates from India it is sold by a family owned company in Missouri.